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Kosta Browne 2013 Sonoma Coast Pinot Noir

Kosta Browne 2013 Sonoma Coast Pinot Noir

$68.00
Elsewhere: $85.00
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Kosta Browne 2013 Sonoma Coast Pinot Noir
SKU: KB2013SonomaCoastPinot

Kosta Browne 2013 Sonoma Coast Pinot Noir

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Kosta Browne 2013 Sonoma Coast Pinot Noir
$68.00
Elsewhere: $85.00
You Save $17.00 (20%)

Rich, elegant, silky and fruit-driven




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Kosta Browne 2013 Sonoma Coast Pinot Noir California

93 Points Robert Parker's Wine Advocate • 93 Points Wine Spectator • 90 Points Vinous

The Kosta Browne 2013 Sonoma Coast Pinot Noir is a beautifully crafted, highly sought-after Pinot Noir from one of California's most acclaimed producers. Sourced from select vineyards throughout the cool-climate Sonoma Coast appellation, this exceptional wine showcases the rich fruit, elegance and silky texture that have made Kosta Browne a benchmark for premium California Pinot Noir.

The outstanding 2013 vintage delivers expressive aromas of ripe black cherry, raspberry, wild strawberry, rose petals and baking spice, complemented by subtle notes of forest floor and earthy minerality. The palate is rich and beautifully layered, offering juicy red and dark berry fruit, refined tannins and vibrant acidity. A lush, velvety texture leads to a long, elegant finish with lingering spice and savory complexity.

Crafted with meticulous attention to vineyard selection and winemaking, this Sonoma Coast Pinot Noir captures the balance of concentrated fruit and coastal freshness that defines the region. With over a decade of bottle age, it offers collectors and Pinot Noir enthusiasts an opportunity to experience a mature expression of this celebrated vintage.

Wine Details

  • Producer: Kosta Browne

  • Vintage: 2013

  • Appellation: Sonoma Coast

  • Region: Sonoma County, California

  • Grape: Pinot Noir

  • Style: Rich, elegant, silky and fruit-driven

Tasting Notes: Black cherry, raspberry, wild strawberry, rose petals, baking spice and subtle forest floor. Rich and layered with vibrant acidity, polished tannins and a lingering, savory finish.

Food Pairing: Excellent with roasted duck, herb-crusted pork tenderloin, grilled salmon, wild mushroom risotto, roasted chicken, lamb and aged cheeses.

Cellaring: Enjoy now, assuming proper storage, to appreciate its mature fruit and developing savory complexity. Decant gently if needed to separate any sediment.

Additional Verified Wine Details

  • Vineyards: Gap's Crown, Griffin's Lair, Kanzler, Pfendler, Spring Hill, Terra de Promissio, Thorn Ridge and Walala

  • Fermentation: 100% destemmed; five-day cold soak

  • Aging: 16 months in French oak, 48% new

  • Alcohol: 14.5%

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